Class of 1959 Reunion
54 person
Sit Down Dinner
7-17-04

Appetizer Platters

Fresh Fruit Platter

Cheese & Cracker Platter

½ Crab Puffs Platter

½ Stuffed Mushrooms Platter

 

Platted Dinner

Entrees:

Sam Adams Strip

Stuffed Flounder

Mediterranean Chicken

Dinner Salad

Beverages: Coffee, Tea and Soda

 

Set up Wine Table with Estrella Merlot and Forrest Glen Chard

$15.00 per bottle

Bar: First Hour paid for by host

Bar: Afterword customers pay for their own drinks